Cabbage and Chicken Stir-Fry
Ingredients:
4 oz chicken breast, sliced
1 tbsp avocado oil
1 cup shredded cabbage
1/2 cup shredded carrots
1 tsp grated ginger
1 tbsp sesame seeds
Instructions:
Heat avocado oil in a skillet; sauté ginger until fragrant.
Add chicken and cook until browned.
Add cabbage and carrots; stir-fry until tender.
Sprinkle with sesame seeds before serving.
Macros (per serving):
Calories: 280 | Protein: 30g | Carbs: 8g | Fat: 14g